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  1. Executive Sous Chef – Louisville, KY at GMeals

    Sous chef must:. Executive Sous Chef – Louisville, KY*. Discover talented chefs and train them in order to reach the high standards of the location;...

  2. Sous Chef - Orlando, FL at American Cruise Lines

    All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

  3. Operations at Cescaphe Event Group

    Operations may be required to perform culinary duties as needed and directed by Event Chef and/or Sous Chef. Cescaphe Event Group is a collection of six unique...

  4. BILINGUAL OPPORTUNITIES at River City Casino & Hotel

    Chef De Cuisine. River City Casino and Hotel and Ameristar Casino Resort - St....

  5. PASTRY CHEF at Ameristar Casino Hotel

    Position reports to Executive Chef. Minimum of five (5) years previous industry experience, with three(3) years experience as a Sous Chef or an equivalent...

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    1. Sous Chef - Mitchell's Fish Market

      Mitchell's Fish Market in Louisville, Kentucky is seeking an experienced: Sous Chef! Job Description: If you believe that a restaurant can deliver the highest quality products and service possible, while still maintaining profitability, than you may be the right fit for our organization! If you desire to work within a structured environment, and thrive on the energy that comes along with a ...

    1. SOUS CHEF at Belterra Casino Resort

      The Sous Chef is responsible for developing an environment that creates excitement for guests and employees, promoting and retaining a highly skilled work force...

    1. SOUS CHEF - BUFFET at River City Casino & Hotel

      Assist Chef de Cuisine in developing and implementing department management plans including budgets, labor schedules and systems of accountability....

    1. SOUS CHEF - THE WATER CLUB at Borgata Hotel Casino & Spa

      JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

    1. Sous Chef/Chef de Cuisine at Santa Barbara Beach & Golf Resort

      The Sous Chef/Chef de Cuisine is responsible for the day-to-day production of the kitchen. Benchmark’s company culture is central to our management philosophy....

    1. Commis Chef 3 at Santa Barbara Beach & Golf Resort

      The Commis Chef 3 assists the Sous Chef in heavy production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room,...

    1. SOUS CHEF at Ameristar Casino Hotel

      Responsible to create food items following menu specifications and standard recipes to provide a great experience for our Guests and our Team Members while

    1. PASTRY SOUS CHEF at Boomtown Casino Hotel

      Position reports to the Executive Chef. Assist Pastry Chef in developing and implementing department management plans including budgets, labor schedules and...

    1. EXECUTIVE CHEF at Boomtown Casino Hotel

      Supervises Executive Pastry Chef, Executive Sous Chef, Area Chef, Pastry Chef, Chef de Cuisine, Executive Kitchen Steward....

    1. Commis Chef on call at Santa Barbara Beach & Golf Resort

      The Commis Chef assists the Sous Chef in heavy production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and...

    1. Chef Tournant - Mexican Cuisine at NCLH Corporation

      Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

      1. SOUS CHEF - BUFFET at Ameristar Casino Resort Spa

        To oversee all kitchen staff and all food prepared from each kitchen ensuring efficiency and quality. Responsibilities Responsible for creating a clean,

      2. SOUS CHEF- EMBER FINE DINING at L'Auberge Casino Resort

        Assists Room Chef and Banquet Chef in other kitchen areas on a relief basis as necessary. The Sous Chef - Ember is responsible for developing an environment...

      3. SOUS CHEF at Belterra Park Gaming & Entertainment

        Assist Room Chef in developing and implementing department management plans including budgets, labor schedules and systems of accountability....

      4. Sous Chef at Cescaphe Event Group

        The Event Sous Chef will be expected to perform other duties as assigned to meet business needs. The Sous Chef is the Assistant Kitchen Manager responsible for...

      5. SOUS CHEF at Boomtown Casino Hotel

        Assists Room Chef and Executive Chef in other kitchen areas on a relief basis as necessary. The incumbent in this position is responsible for developing an...