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sous chef in Louisville

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  1. Event Coordinator at Sullivan University

    Creates client/customer specific food and beverage menus with Executive Chef and Sous Chef making sure food looks as good as it tastes....

  2. Executive Sous Chef at Delaware North Companies

    The Executive Sous Chef oversees all production and service of food in all kitchen areas. The Executive Sous Chef supervises and works to develop the culinary...

  3. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

    Join our team as Executive Sous Chef Pastry & Bakery. As our Executive Sous Chef Pastry & Bakery you will be a part of our exciting, high-volume shipboard...

  4. Executive Sous Chef at Royal Caribbean Cruises Ltd.

    Join our team as Executive Sous Chef. Minimum of five years’ experience as a Sous Chef in an upscale hotel, resort, cruise ship or convention banqueting service...

  5. Executive Sous Chef at NCLH Corporation

    Minimum of three years experience as an Executive Chef in a medium size (250+ rooms) or five years experience as Executive Sous Chef in a large size (600+ rooms...

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    1. Sous Chef

      We are looking for experienced applicants for the following position:Sous ChefEddie Merlot's is team-oriented, focusing on employee development and recognition. We strive to meet corporate goals, maintain operational excellence, train and engage team members, expand our business, and maintain extremely high standards for food freshness and quality - as well as exceptional hospitality and ...

    1. Sous Chef at NCLH Corporation

      The Sous chef is a direct link between the Executive Chef, Sous Chef and his/her assigned production areas and outlets....

    1. Sous Chefs at American Cruise Lines

      All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

    1. Sous Chef (Shipboard) at Princess Cruises

      Princess Cruises has excellent shipboard opportunities for Sous Chefs . Successfully supervises production schedule and Galley manning by section, coordinating...

    1. Sous Chef at Arizona Grand Resort

      And perform all other duties as assigned by the Lobby Grill Chef, Executive Chef and/or the General Manager. The Lobby Grill Sous Chef will train, supervise and...

    1. Sous Chef at Catering St. Louis, Inc.

      Supervise kitchen staff on a daily basis Maintain clean and organized facility Solve problems quickly and efficiently Must follow company policies and

    1. Sous Chef at EBG, LLC

      Maintaining impeccable personal hygiene as well as high work and safety standards in the workplace is incredibly important for all chefs....

    1. Sous Chef at Parx Casino

      When executive chef is absent). Make recommendations to the Executive Chef. Assume role of executive chef as directed (e.g....

    1. Sous Chef at Royal Caribbean Cruises Ltd.

      Join our team as Sous Chef. Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

    1. Chef de Cuisine at NCLH Corporation

      Partnership between Norwegian Cruise Line and Celebrity Chef, Geoffrey Zakarian and Celebrity Chef, Buddy Valastro (Cake Boss)!...

    1. Chef Tournant at NCLH Corporation

      Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

      1. Executive Chef / Working Chef at Holiday Retirement

        If you're an experienced chef or sous-chef who's tired of working late nights and every weekend, keep reading! Holiday Retirement, a leader in the Senior Living...

      2. Assistant Director, Catering Operations at Spartan Shops

        Provides direct supervision to Catering Lead, Sous Chef, Sales Coordinator, Sales Manager, and temporary casual and student staff....

      3. Cook at Genesis HealthCare

        Communicates freely with other dining services personnel, Sous Chef, Executive Chef and Director of Dining Services. Area of Interest :....

      4. Kitchen Utility Associate at Brookdale

        Catering event planning, catering guest service, dining, dining room manager, dining service programs, dining room, food, food service, hospitality, management,...

      5. Asian Sous Chef at NCLH Corporation

        The Asian Sous chef is a direct link between the Executive Chef, Sous Chef and his/her assigned production areas and outlets....