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Restaurant Managers needed for Growing Concept in Louisville General Manager/Hospitality Manager/Kitchen Manager For over 40 years, we have satisfied guests with our diverse menu featuring virtually everything from tender steaks to fresh cakes to vegetables and salads. Since the beginning, we have been committed to making pleasurable dining affordable for each and every guest. Through the dedicated efforts of our caring and knowledgeable staff, we are able to serve our guests the highest ...

Our Managers make sure guest satisfaction is their first priority. They are dedicated to the customer’s experience in the restaurant, as well as making sure the restaurant is running smoothly. Whether it is our knowledgeable FOH staff or our talented BOH staff, which has to stay on top of an expansive menu, we aim to surpass our own accomplishments and be recognized as a leader in our industry. As a Manager for us, you would be responsible for and ensuring the quality of our meals is up to par and ...

Our Kitchen Restaurant Managers make sure guest satisfaction is their number one priority. The Kitchen Manager Professional is responsible for all kitchen operations on an opening, mid and/or closing shift, including supervision of all kitchen staff and staffing levels, safety and sanitation, housekeeping, and made from scratch food production related activities. The Kitchen Manager ensures that the shift is run in a smooth manner with a focus on “Quality” while attending to any unexpected problems ...

As a Kitchen Manager your responsibilities will consist of hiring and training new employees, supervising kitchen operations, and scheduling kitchen staff members. Daily responsibilities may include instructing workers, reviewing menu items, taking inventory, placing food orders, and scheduling maintenance. As a Kitchen Manager you will also carry out daily quality assurance inspections. Training for a kitchen manager generally involves visual instruction as well as hands-on orientation. What Are ...

Looking for a Career Change? As a Kitchen Manager your responsibilities will consist of hiring and training new employees, supervising kitchen operations, and scheduling kitchen staff members. Daily responsibilities may include instructing workers, reviewing menu items, taking inventory, placing food orders, and scheduling maintenance. As a Kitchen Manager you will also carry out daily quality assurance inspections. Training for a kitchen manager generally involves visual instruction as well as ...

As a Kitchen Manager your responsibilities will consist of hiring and training new employees, supervising kitchen operations, and scheduling kitchen staff members. Daily responsibilities may include instructing workers, reviewing menu items, taking inventory, placing food orders, and scheduling maintenance. As a Kitchen Manager you will also carry out daily quality assurance inspections. Training for a kitchen manager generally involves visual instruction as well as hands-on orientation. What Are ...

Growing Concept - Family Style Restaurant Kitchen Managers Position Available! We are looking for a Restauant Manager for our Louisville location. REQUIREMENTS 2+ years of current Restaurant Kitchen Management experience Experience managing restaurants doing over $1.5 million in sales per year Hands-on with hiring, training, and developing hourly employees Ability to increase sales and build rapport in the community Strong leadership, communication, and organizational skills If you want to ...

Restaurant Managers needed for Growing Concept in Louisville General Manager/Hospitality Manager/Kitchen Manager Salary -$38,000 - $50,000 For over 40 years, we have satisfied guests with our diverse menu featuring virtually everything from tender steaks to fresh cakes to vegetables and salads. Since the beginning, we have been committed to making pleasurable dining affordable for each and every guest. Through the dedicated efforts of our caring and knowledgeable staff, we are able to serve ...

There’s no place like our family style restaurants. That’s because we aim to have all of our guests feel like they're at home. With hundreds stores across the country (and growing!), we offer the widest variety of menu items around. With all our menu items at a reasonable price, it's no wonder we've been recognized time and time again by Hospitality publications as one of the best chains in the country for over a decade. To maintain our success, we're looking for a Restaurant Ktichen Manager that's ...

Kitchen Manager Position Available Looking for a Career Change? As a Kitchen Manager your responsibilities will consist of hiring and training new employees, supervising kitchen operations, and scheduling kitchen staff members. Daily responsibilities may include instructing workers, reviewing menu items, taking inventory, placing food orders, and scheduling maintenance. As a Kitchen Manager you will also carry out daily quality assurance inspections. Training for a kitchen manager generally ...

Hiring Kitchen Managers and Restaurant Managers Elevate your Career today! Salary - $38,000 - $65,000 What makes a good restaurant? It’s not only good food, but GREAT service too! That’s why we are looking for highly dedicated, highly energetic, and highly skilled Kitchen Manager and Restaurant Manager Professionals to add to our already stellar staff. If you are results driven with a minimum of: Two years restaurant/kitchen management experience, have a highly energetic personality, leadership ...

Executive Kitchen Manager - Interview this Week Kitchen Manager Position Available Looking for a Career Change? As a Kitchen Manager your responsibilities will consist of hiring and training new employees, supervising kitchen operations, and scheduling kitchen staff members. Daily responsibilities may include instructing workers, reviewing menu items, taking inventory, placing food orders, and scheduling maintenance. As a Kitchen Manager you will also carry out daily quality assurance inspections. ...