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culinary in Louisville

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  1. Assistant General Manager - BirraCibo at BirraCibo

    Birracibo offers a truly distinctive culinary experience showcasing fresh and local ingredients that pair perfectly with unique cocktail options, craft beers...

  2. Kitchen Manager at Bonefish Grill

    3+ years of previous culinary management experience in a fresh ingredient operation. The Culinary Manager, with limited supervision, is responsible for the...

  3. Restaurant Kitchen Manager at O'Charley's

    You will be responsible for restaurant operation including driving and building sales and profitability through excellent culinary operations....

  4. Physician: Emergency Medicine - JobID 747329 at CompHealth

    The talent and creativity of its culinary scene has recently put Nashville on the map. Food & Wine highlighted the 'booming Music City food scene,' Food Arts...

  5. Catering Ambassador at Tumbleweed Tex Mex Grill & Margarita Bar

    ~Have culinary experience. Tumbleweed Tex Mex Grill & Margarita Bar at 3602 Bardstown Road is looking for an IRRESISTIBLE personality to assist in catering our...

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    1. Kitchen Manager

      Culinary ManagersThe Culinary Manager, with limited supervision, is responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary personnel by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and commitment to quality.  In addition, the Culinary Manager is also responsible for FOH ...

    1. SOUS CHEF - BUFFET (TEMP) at Borgata Hotel Casino & Spa

      Must have 6 years culinary experience. Possesses the ability to train employees on all Garde Manger Culinary applications....

    1. Head Cook

      Candidate will be responsible for food prep and daily kitchen tasks.  This person will also  be asked to plate and serve food to customers.  Person should be enthusiastic about providing a culinary experience and promoting the products grown on the client's farm. Work with kitchen manager to set menusWork with kitchen manager to implement menusMake sure all kitchens are prepped and ready by ...

    1. Sous Chefs- Orlando at American Cruise Lines

      Minimum 3 years culinary experience. Working in the kitchen, you will be an integral part of the culinary team....

    1. Lead Cook

      JOB OVERVIEW"It makes me feel good knowing that we make the residents' lives better. We laugh with them, cry with them, sing and dance with them - we brighten their day. Working here is an unbelievable privilege and it will be something I carry with me for the rest of my life!" - Sunrise Team MemberAt Sunrise, our Lead Cook is responsible for serving the residents in our community, while ...

    1. Cook at Sagora Senior Living

      This position is responsible for assisting the Culinary Director and meeting or exceeding the expectations of our residents by providing quality meals and...

    1. Kitchen Manager

      Kitchen ManagerCasual Theme-Culinary Leader                                                          Are you a Kitchen Manager wanting to lead a culinary team that holds itself to the highest levels and is always passionate about service and taking care of the guest? If so this is the perfect career opportunity for you, Apply Today to become the Kitchen Manager for our location in Louisville, ...

    1. FLIGHT/CABIN ATTENDANT at Solarius

      GENERAL SUMMARY: This position provides an exceptional level of personal services to ensure the safety and comfort of aircraft passengers during flight.

    1. General Manager

      General ManagerFine Casual Theme – Upscale AmericanDon’t hesitate! Needed immediately; a passionate, enthusiastic Professional General Manager who never takes short cuts and is focused on true excellence. If this sounds like your General Manager style, Apply Today for our location in Louisville, KY. Our Company is a chain of upscale American steakhouses in the United States founded nearly 15 ...

    1. COOK II at Greenville Health System

      In lieu of experience, two years of culinary training at an approved school. Prepares food items for Patients, Cafeteria, and Catering utilizing different...

    1. Cook - Part Time   Eastside

      We are seeking a Cook - Part Time Eastside to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen.Responsibilities:Prepare all served foodPlan food production to coordinate with meal serving hoursMemorize, record, and comprehend menu items, abbreviations, plate appearance, and portionsFollow standard recipes and ...

    1. Sous Chef (Shipboard) at Princess Cruises

      Possess a formal qualification in culinary arts from a recognized culinary training institution. Be the Consummate Host by supervising the assigned galley team...

    1. Kitchen Manager

      Kitchen ManagerCasual Theme-Growing IndustryIf you are a Kitchen Manager committed to operational and culinary excellence, with a passion for guest service and excited by the possibility of future growth with our company, then this is the opportunity for you! Apply Today for our location in Louisville, KY. Our Company has only one mission on our mind: To bring you outstanding beer, whether it ...

    1. Analytics Consultant/Client Account Director (Client Lead) at Fishbowl

      The role involves direct client engagement and requires ability to work with all levels up to the C-Suite and across the key client functions of Marketing,...

    1. INTERMEDIATE COOK - THE WATER CLUB (J1) at Borgata Hotel Casino & Spa

      Either a culinary apprenticeship or an Associates degree in Culinary Arts. POSITION DESCRIPTION AND RESPONSIBILITIES include, but are not limited to the...

    1. Taste of Home Culinary Specialist at Trusted Media Brands

      Taste of Home Culinary Specialist. Is looking for Culinary Specialists to join its Live Cooking School team. At least 2 years’ experience in culinary arts, home...

    1. Chef Tournant at NCLH Corporation

      3+ years of culinary experience (may be combined with formal culinary training). Culinary School 2-4 year degree or foreign equivalency preferred....

      1. Dishwasher at Sagora Senior Living

        Department: Culinary Community: Mirabella Location: Benbrook, TX The Dishwasher is responsible for clearing tables, washing dishes, and cleaning the kitchen

      2. Cook Teppanyaki at NCLH Corporation

        2+ years of culinary experience with Asian influences (may be combined with formal culinary training). Culinary School 2-4 year degree or foreign equivalency....

      3. Sous Chefs at American Cruise Lines

        Minimum 3 years culinary experience. Working in the kitchen, you will be an integral part of the culinary team....

      4. Executive Chef at American Cruise Lines

        Exceptional cuisine is prepared by chefs who have extensive culinary credentials and training from some of the most prestigious culinary institutes....

      5. SOUS CHEF - BUFFET at Borgata Hotel Casino & Spa

        Must have 6 years culinary experience. Possesses the ability to train employees on all Garde Manger Culinary applications....