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culinary in Louisville

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  1. Restaurant Manager at LongHorn Steakhouse

    Strong passion for culinary excellence and guest service. The manager is responsible for leading department-level restaurant operations;...

  2. Executive Kitchen Manager at Joe's Crab Shack

    Four year or culinary degree preferred. Joe's Crab Shack is a dynamic and growing leader among the seafood, full service, casual dining chains currently...

  3. Physician: Emergency Medicine - JobID 747329 at CompHealth

    The talent and creativity of its culinary scene has recently put Nashville on the map. Food & Wine highlighted the 'booming Music City food scene,' Food Arts...

  4. Prep Cook/Assistant (Tuscaloosa, AL) at Chef Placement Services

    Looking for a strong Prep Cook with an outstanding personality to join our culinary team! Hours are typically M-F, 40-50hrs/week plus paid time off and benefits...

  5. Prep Cook / Assistant (Columbia) at Chef Placement Services

    Looking for a strong Prep Cook with an outstanding personality to join our culinary team! Hours are typically M-F, 40-50hrs/week plus paid time off and benefits...

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    1. Urgent Care Medicine, Urgent Care

      Louisville is known as a city of originals offering a balance of longstanding traditions with a progressive way of life. It is the largest city in the state and the sixteenth largest in the country. The city was founded in 1778 by George Rogers Clark and named after King Louis XVI. It lies on the Ohio River near the border with Indiana. The city is best known for the Kentucky Derby, the most ...

    1. Catering Ambassador at Tumbleweed Tex Mex Grill & Margarita Bar

      ~Have culinary experience. Tumbleweed Tex Mex Grill & Margarita Bar at 3602 Bardstown Road is looking for an IRRESISTIBLE personality to assist in catering our...

    1. Restaurant General Manager

      We are seeking a Restaurant General Manager to join our team! You will be responsible for providing customers with a memorable dining experience.Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet restaurant ...

    1. Restaurant Coordinator at Atria Senior Living Group

       Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs....

    1. Kitchen Manager

      The Kitchen Manager, with limited supervision, is responsible for the daily operations of the kitchen, by providing professional leadership and direction to the culinary personnel by ensuring that all recipes, food preparations and presentations meet the restaurant's specifications and commitment to quality.  In addition, the Kitchen Manager is also responsible for FOH activities such as POSI ...

    1. Cook (Part at PATH (People Assisting The Homeless)

      Culinary Arts degree a plus. The Cook will prepare and cook family-style meals for up to 98 residents of a homeless service facility and maintain the sanitation...

    1. Chef Tournant - Mexican Cuisine at NCLH Corporation

      Culinary School 2-4 year degree or equivalency preferred. Minimum of three (3) years of general culinary experience is required....

    1. Executive Chef- Orlando at American Cruise Lines

      Exceptional cuisine is prepared by chefs who have extensive culinary credentials and training from some of the most prestigious culinary institutes....

    1. Steward at Parx Casino

      Ensures that supplies are in place to enable culinary and restaurant staff to prepare food and deliver outstanding service to customers....

    1. Cook at Sagora Senior Living

      This position is responsible for assisting the Culinary Director and meeting or exceeding the expectations of our residents by providing quality meals and...

    1. Server at Sagora Senior Living

      Server Department: Culinary Community: The Brennity at Daphne Location: Daphne, AL Servers provide dining and table service to our senior residents. Come

    1. Head Chef at Chef Placement Services

      Our team of chefs and culinary professionals are in search for an experienced chef with an awesome personality who can work both independently and in a team...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

      1. Cruise Ship Assistant Cook at CTI Group

        Required to know the basic culinary knowledge in order to perform to the company standards. The Assistant Cook is responsible for all the basic preparation...

      2. Cruise Ship Assistant Pastry Cook at CTI Group

        Education/Training Culinary School and years of experience a Hotel or Convention Banqueting Service. Assist the Pastry Cook with the pastry items for the whole...

      3. Assistant Baker at NCLH Corporation

        Culinary School 2-4 year degree or foreign equivalency preferred. 1+ year of experience in bakery (may be combined with formal culinary training)....

      4. SUMMIT Aspiring Leader – Supervisor/Assistant Manager (USA) at Fairmont Hotels & Resorts

        SUMMIT Aspiring Leader – Supervisor/Assistant Manager (USA) Primary Location : United States Employee Status : Regular SUMMIT Aspiring Leader –

      5. Assistant Director of Dining Services at Erickson Living

        Knowledge or skills in culinary arts, purchasing, sanitation, business management and health care. Restaurant style dining, from scratch cooking, intimate...