Seeking a Chef
What comes to mind when you think of quality meals on turf or sea? For years we've brought quality dining to the area featuring the freshest seafood you can find and the best selection of steaks in the region. From knowledgeable servers and bartenders to the decor of our restaurant, we have set the standard for upscale dining. Our success can't be attributed to our food alone; without a very talented culinary staff, we wouldn't be where we're at today.
We are currently seeking an ...
Seeking a Executive Chef
Our vision for food, service and ambiance is accomplished through the efforts of great people – people who possess an unwavering resolve to produce the highest quality food possible at a level of service that exceeds all others.
We are currently seeking an Executive Chefs in the Louisville area. These chefs should be passionate about the food they create and have a strong work ethic. All chefs must have a true passion for delivering the highest quality dishes, understand ...
If you are an experienced General Manager with strong leadership skills who is looking for a challenging new career opportunity, join our Quick Service team today! We are seeking a Restaurant General Manager who will be responsible for all aspects of a restaurant’s operations for this QRS concept and enjoys being hands on.
As a Restaurant General Manager, you will oversee all culinary functions and operational matters, and build sales and profits for your store. You will also pitch in alongside your ...
Our Kitchen Restaurant Managers make sure guest satisfaction is their number one priority. The Kitchen Manager Professional is responsible for all kitchen operations on an opening, mid and/or closing shift, including supervision of all kitchen staff and staffing levels, safety and sanitation, housekeeping, and made from scratch food production related activities. The Kitchen Manager ensures that the shift is run in a smooth manner with a focus on “Quality” while attending to any unexpected problems ...
Contact Kristine at 815-756-1221
Qualifications:
- BS/MS Food Science, culinary certificate or degree a plus
- 3-10 years of food industry experience
- Strong product and project management experience
- Leadership experience
- Strong interpersonal skills
- Presentation capabilities
- Resourceful to find new information and innovation sources
Duties:
- Evaluate and recommend products, packaging and small wares from suppliers
- Evaluate overall consumer acceptance of new products
- Provide R&D ...
Looking for a Career Change?
If you are an experienced General Manager with strong leadership skills who is looking for a challenging new career opportunity, join our Quick Service team today! We are seeking a Restaurant General Manager who will be responsible for all aspects of a restaurant’s operations for this QRS concept and enjoys being hands on.
Job Responsibilities
As a Restaurant General Manager, you will oversee all culinary functions and operational matters, and build sales and profits ...
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